Menu

A menu that follows the season, not the calendar.

Cutlery and plates elegantly set on a white tablecloth
The Chef's Signature

A glass, poured at your table.

Every course arrives with its own pairing, poured tableside by our sommelier — a small ritual, timed to the kitchen. Every table at CLARET receives a wine pairing chosen for that evening's tasting menu.

The Cellar

Wines chosen glass by glass.

Prices per 150ml glass · full wine list available on request

Reservations

Ready to choose your table?